Monday, August 4, 2008

2 Buns, 1 Oven

I apologize for my complete absence. But I have some pretty good reasons. First, we finally moved into our new place a few months ago only to have some minor issues arise where we had to move back out of our new place for more than a month. We are, thankfully, finally settled into our fabulous new digs in the River Market and loving it.

Second, as strange as it sounds, I just have not had a good relationship with food lately. For about three months, all I could do was sleep. I was exhausted beyond belief and couldn't even think about cooking. We had a lot of takeout. I was better for about a month, but only wanted to eat mac n' cheese, spaghetti with tomato sauce or hot dogs...basically kid food. Now I'm dealing with acid reflux and barely keeping food down. So, again, food is just not my top priority.

But it is all good because I have not one, but two, buns in the oven. We are over the moon and can't wait for our little holiday bundles to arrive.

I will leave you with the best, if only, thing I have made all summer. This is truly the best brisket I've ever had. Everyone raved over it. Although it does take a few hours, it is fairly simple.


Idoia said...

Thanks for stopping by my blog. Congratulations on your babies! What a ride, huh? Best of luck!

Bajo Seasoned Salts said...

Sounds terrific!

A little recommendation, I found these to be so delicious and useful in my kitchen:



chaitali said...

It seems that you are maintaining a steady blogging pace. Well done! Looking for more updates from your end. Thanks a lot!
Indian classifieds

chaitali said...

Very interesting topic will bookmark your site to check if you write more about in the future.
packers and movers in Pune

chaitali said...

Thanks for this good post. I totally enjoyed it and I have bookmarked your blog to check out the new stuff you post.
Flats and Bunglows in pune

Residential projects in pune said...

Very interesting article. Content has been written in very nice manner. I enjoy reading this kind of stuff. Thanks for sharing good knowledge. said...


I saw Your blog and I thought it had great recipes and awesome pictures! I therefore would like to invite You to our new culinary website which has just started.

This is how it works in short. is a website for food bloggers and their fans allowing them to automatically collect recipes from Your food blog. It's a large database of links to recipes on food blogs. Everyone can join us for free.

For more please visit: is an English version of our main website called "Mikser Kulinarny", founded in Poland. "Mikser Kulinarny" has a large audience (over 2 mln unique visitors monthly) and with we want to repeat that success and drive thousands of new visitors to your food blog.

In case of any questions, don't hesitate to contact us.

Best regards!